Lean Natural Beef Recipes
BBQ RIBS !
This is a recipe that I absolutely love. Our ribs are truly one of my favorite cuts. They are delicious and when cooked slowly are so tender they fall off the bone.
We would love to hear from anyone who has a recipe using our products. Just send them via e-mail.
This recipe can be cooked in the crock pot as well as the oven.
Place ribs and onion in crock pot, sprinkle seasonings over ribs and pour in one bottle of BBQ.
Cook on low for 12 hours.
Heat oven to 200 degrees, place ribs in aluminum foil, generously season with Peppery Seasoning & Steak Seasoning.
Depending on your taste, add minced garlic and sliced onion on top of ribs. Wrap tightly in foil and place on cookie sheet.
Put in preheated oven and cook on 200 for about 10 hours. Remove from oven, carefully open foil, steam will be hot. Pour one bottle of BBQ sauce over ribs and close foil tightly. Cook on 200 another 3 hours, remove from oven. Very carefully take out of foil, they will be really tender so be careful.
Now get a bunch of napkins, sit back and enjoy your ribs!
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